Alejandro Javier Lopez yearned for bolder flavors in his recipe to compliment his favorite meal – BRUNCH. It was time to start experimenting with new flavors to bring this cocktail to the next level. Some of the finest restaurants in the NY metro area have taken notice of his superior Bloody Mary mix and now pour Toma behind the bar.
Toma is a premium Bloody Mary mixer made in New York with their own sriracha and chipotle tomatillo sauce, instead of the traditional hot sauce.
Original is Spicy!
Horseradish is mild.
32 oz. bottle = 8 cocktails
Toma means drink in Spanish; so drink up and cheers!
Gluten-free. Vegan. No added preservatives, artificial flavors, MSG, or HFCS.
Low Sodium. Zero added sugar (1 gm of natural sugar per serving)
Get Alejandro's guide on How to Build the Perfect Bloody Mary Bar