Mrs. Anderson's Rolling Pin Rings elevate rolling pins equally on both ends to roll perfectly even dough at a consistent thickness. Easily prevent uneven crusts with raw, doughy pockets!
This set includes 4 pairs of rings to roll dough to a perfect 1/16, 1/8, 1/4, and 3/8-inch thickness. They fit rolling pins up to 2.5-inches in diameter, including traditional rolling pins, pasta pins, baker's and French rolling pins, kid's rolling pins, and more.
Whether just learning to work with dough or perfecting a pie crust from scratch, this handy baking accessory helps roll perfectly even, professional-looking dough from side to side. Their bright colors help identify the 4 different pairs of ring sizes at a glance. Dough won't cling to the non-stick silicone plus rings stay in place during use.
Easy as pie to use! Simply slide a same-sized ring onto each end of the rolling pin and roll the dough. Ideal add-ons to baking tools, easily roll store-bought or homemade pie crust, cookie dough, pastry dough for sticky buns, cinnamon rolls, poppy seed roll, and other sweet dough recipes, savory dough for chicken pot pie, shepards pie, quiche, pizza dough, homemade pasta dough, pasty, and more.
Made from FDA-approved non-stick silicone, they're heat safe to 500-degrees Fahrenheit, strong, durable, reusable for thousands of times, and dishwasher safe for easy cleanup. Zip them up into the reusable mesh storage bag when not in use.
Fits rolling pins up to 2.25", XL (Red): 3/8 thick, L (Blue): thick, M (yellow): 1/8 thick, S (green): 1/16 thick