Cook This Book: Techniques That Teach and Recipes to Repeat
Cook This Book: Techniques That Teach and Recipes to Repeat
Cook This Book: Techniques That Teach and Recipes to Repeat
Cook This Book: Techniques That Teach and Recipes to Repeat
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  • Load image into Gallery viewer, Cook This Book: Techniques That Teach and Recipes to Repeat
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Cook This Book: Techniques That Teach and Recipes to Repeat

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NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make.

Molly Baz is a hoot and a great cook.  She says "Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.

Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. 

This book is a Cookery staff favorite!