Cilantro and garlic are a marriage made in heaven! This scrumptious oil will add a burst of flavor to salads, but we like to use it to marinate meats; drizzle on poultry; or add a drizzle to dips and tacos.
Stir a tablespoon into a cup of Greek yogurt with 1 tsp of lemon juice for a great sauce. Top with chopped fresh cilantro for color and added flavor.
Our olive oils are all extra virgin and from the current harvest, each one is an award-winner. Our infused olive oils come from the Pierrakos family farm in Sparta, Greece where their trees are grown in sandy soil near the sea. All infusions are natural flavor extracts.
Grown in the Laconiko groves near Sparta, Greece.
Olive variety: Koroneiki.