Burger Lab Cookbook

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Burger Lab popout.jpeg
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Burger Lab.jpeg
Burger Lab popout.jpeg
Burger Lab pages.jpeg
Burger Lab pages 3.jpeg
Burger Lab back.jpeg
Burger Lab pages 2.jpeg

Burger Lab Cookbook

24.99

Burger Lab examines the elements that make up the ultimate burger: the perfect squishy bun; a pickle that has just the right amount of tang and crunch; the exact quantity of mayo and ketchup to deliver maximum flavor without over-powering the burger; and the ultimate patty that's meaty and juicy.

It is a science to get all the elements perfect, but in this unique cookbook Daniel Wilson shows us how to get the chemistry just right. Burger Lab will change everything you thought you knew about burgers and arm you with everything you'll need to know to make cult-worthy burgers at home.

Mouth-watering constructions include a Wagyu cheeseburger deluxe, a Fried chicken burger with slaw, a Reuben burger with corned beef, sauerkraut, Swiss cheese, thousand island on a rye bun, a BBQ pulled pork bun with pickles and more, plus recipes for condiments, chips and milkshakes to wash it all down.

The book's unexpected and fun design, with close-up cross-sections of burgers, illustrative elements throughout and even including an amazing pop-out burger illustration on the endpapers make this the most exciting burger book ever!

Hardcover.

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